Île-Tudy France
I first visited this restaurant in 2020, after the end of the lockdown.
Ambience
1.0
On the coast with the salty sea air and the bustle of tourists on a beautiful sunny day; it would be impossible not to enjoy it.
The service was okay, but generally a bit absent.
Service
0.5
Price
0.5
The prices were not bad for a restaurant on the coast, but they were a bit much for a student budget.
The restaurant itself was attractive, but it was long and thin, which made it feel like social distancing may not have been properly followed.
Space
0.5
The mussels were really flavoursome and incredibly well seasoned, tasting fresh too.
Taste
1.0
Range
1.0
The menu was a good size, with a good number of options to choose between. Despite the name, there were a lot of non-crêpe items.
Their focus is clearly on the meat and seafood dishes, however there are some vegetarian options that were pretty good.
Vege-Friendly
0.5
Potatoes
0.5
The fries were pretty good and well seasoned, but it was clear that they were not freshly made.
This restaurant receives 1 thumb.
Overall score: 6.5/10
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